It seems an unusual place for a winery – past the elementary school which has been in existence in one form or another since 1888, beyond the grange hall turned community center, near the infamous property that once held a sanitarium made famous by the book, Starvation Heights. If you come to the Olalla Bridge where the annual New Years Polar Bear Plunge occurs, you’ve gone too far.
Yes, it seems an unusual place for a winery that prides itself on hand making wine using an ancient method originating with the early Greeks and Romans, but the new owners of Olalla Valley Winery are determined to turn the venue into a community gathering place and model for agritourism .
The vineyard and winery opened to the public in 2008 under previous owners Joe and Konnie Serka. When they decided to sell, neophyte vintners, Stuart and Mary Ellen saw the possibilities of combining wine, music, art and community in the vineyard and the tasting room. All summer they’ve been trying out wine tasting plus music on Saturday evenings and Sunday afternoons. On Halloween they plan on hosting their official Grand Opening.
The winery’s flagship wine is a red Golubok made of Russian grapes originating in Ukraine. The vineyard has a new section of Pinot Gris grapes that will (fingers crossed say the owners) be ready for the 2017 crush as will a Malbac and Cabernet Franc.
The enthusiastic owners have regular tasting room hours from noon to 5 on Thursday through Sunday.